Nutrition Facts
Per 100g serving
Total Fat 28.8g37%
Saturated Fat 16.0g80%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 176mg8%
Total Carbohydrate 57.7g21%
Dietary Fiber 3.2g11%
Total Sugars 54.5g
Protein 6.4g13%
Vitamin C 0.0mg
Vitamin A 0.0ug
Calcium 128.0mg10%
Iron 0.0mg