Nutrition Facts
Per 100g serving
Total Fat 6.2g8%
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg
Sodium 594mg26%
Total Carbohydrate 40.6g15%
Dietary Fiber 6.2g22%
Total Sugars 6.2g
Protein 12.5g25%
Vitamin C 15.0mg17%
Calcium 125.0mg10%
Iron 1.1mg6%